Just like religious festivals and songs, cuisine is a constitutive part of the Jewish tradition. In this book, Parisian delicatessen-owner Florence Kahn shares with us century-old Yiddish recipes that not only feed the hungry, but also delight the soul. Classics of Jewish cuisine, including meals for religious holidays, are explained step-by-step and illustrated by mouth-watering photographs. Florence Kahn's easy-to-follow recipes unite the best of Yiddish traditions with a contemporary approach and show the diversity of Jewish cooking. The author's tips on recipes variations and her explana Yiddish Cuisine - Florence Kahn od authora Florence Kahn a nakladatelství za skvělé ceny na e-shopu Martinus. cz.
| Autor |
Florence Kahn |
| Jazyk |
anglický |
| Počet stran |
144 |
| Rok vydání |
2016 |
| Typ |
filmy |
| Nakladatelství |
Ullmann |
