This collection of vegan holiday recipes the first of its kind from award-winning chefs elevates plant-based fare to a new level. With fresh, inventive menus for Thanksgiving, Christmas, New Year's Eve, Lunar New Year, Super Bowl Sunday, Valentine's Day, Passover, Easter, Cinco de Mayo, and Independence Day, this cookbook blends favorite traditions with a modern sensibility. Tantalizing dishes include Sweet Potato Latkes with Almond Creme Fraiche for Passover; Porcini-Crusted Seitan with Glazed Cipollini Onions and Mushroom Gravy for Thanksgiving; and Red, White, and Blue Margaritas for Vegan Holiday Cooking from Candle Cafe - Joy Pierson, Angel Ramos od authora Joy Pierson, Angel Ramos a nakladatelství za skvělé ceny na e-shopu Martinus. cz.
| Autor |
Joy Pierson, Angel Ramos |
| Jazyk |
anglický |
| Počet stran |
224 |
| Rok vydání |
2014 |
| Typ |
filmy |
| Nakladatelství |
Random House |
