The secrets to Italian cooking, straight from the source—the wildly popular food emporium that is founded in Italy. "The more you know, the more you will enjoy" is the philosophy behind Eataly, and it is the idea behind this essential compendium of Italian cooking. Here, Eataly’s team of experts, including Mario Batali and Lidia Bastianich, covers everything you need to know about Italian food, starting from the ground up. Learn how to assemble an antipasto platter, how to eat breakfast like an Italian, and how to use pantry flavor boosters like capers and anchovies. The first secret to the be How To Eataly - Mario Batali od authora Mario Batali a nakladatelství za skvělé ceny na e-shopu Martinus. cz.
| Autor |
Mario Batali |
| Jazyk |
anglický |
| Počet stran |
304 |
| Rok vydání |
2014 |
| Typ |
filmy |
| Nakladatelství |
Rizzoli Universe |
