If you want to craft artisan pan breads and rustic Dutch oven loaves at home with professional, consistent results, this is the book for you. Think crispy, crackly crusts and soft, airy interiors, just like from your favorite artisan bakery—except it came from your own oven. Approachable to the home baker, while still being chock-full of expert knowledge and all-new recipes, Evolutions in Bread covers same-day loaves, overnight cold-proof doughs, and classic levains. Forkish shares the secrets he has learned for making sourdough starter that's more flour efficient while also exploring class Evolutions in Bread - Ken Forkish od authora Ken Forkish a nakladatelství za skvělé ceny na e-shopu Martinus. cz.
| Autor |
Ken Forkish |
| Jazyk |
anglický |
| Počet stran |
256 |
| Rok vydání |
2022 |
| Žánr |
kuchařky |
| Nakladatelství |
Clarkson Potter |
