Cooking on an open fire is the most archaic of all cooking methods. This cookbook provides many varied recipes as well as practical tips. For decades, open-fire cooking has been considered a pastime reserved for scouts and elite soldiers, leaving the rest of us to grill sausages on the terrace. But open-fire cooking is for everyone. It is sensuous and impractical in the best sense of the word. It is as much about the time spent making the food as it is about eating it. Cooking on Fire is full of delicious firecooked recipes requiring varying degrees of effort. It teaches you how to build a Cooking on Fire - Eva Helbaek Tram, Nicolai Tram od authora Eva Helbaek Tram, Nicolai Tram a nakladatelství za skvělé ceny na e-shopu Martinus. cz.
Autor |
Eva Helbaek Tram, Nicolai Tram |
Jazyk |
anglický |
Počet stran |
256 |
Rok vydání |
2023 |
Nakladatelství |
Gestalten Verlag |